Hi, Did you know about Michelin Hawkers in Singapore. There are two Hawkers, I already went the other one, so I tried Hill Street Tai Hwa Pork Noodle in this time.
The stall was near Golden mile food centre and 1st floor of HDB. It opened at 9:30, I arrived there 9:15 and picked up a numbered ticket which was No.16. Seriously it wasn't open yet, over 16 groups were waiting! After opened, we lined up in order, but sometimes people who doesn't have numbered tickets existed. Don't worry, they were pulled off. I waited for 1hour...
I ordered dry one. It served with seaweed soup, The noodle was chewy and fleshly. Topping were fishball, fried meet. It tasted salty and sour, ummm, seems like my expectation was too high.
If you want to eat pork noodle, I recommend Ah Hoe Mee Pok.
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