Island Penang kitchen @ West Coast Food Centre

Sometimes I have to go Clementi and then I always can’t decide what to eat.
There are good Popiah, Sakuraya, Ootoya, etc.

This time, I went to Island Penang Kitchen because one great blogger SG Food on foot wrote about it.

The restaurant was in the corner in a West Coast Food Centre. It was full in the lunch time. Since I requested inside table, I waited about 10 minutes. I could order while I was waiting.  I had a fried Kway Teow and Penang Laksa, crispy bean skin, Fried rice.
All of them were so yummy, except bean skin, especially Kway Teow was delicious! I should come again and I’ll try other food.