Kajiken@Tanjong Pagar

Hi, how was your Tuesday?
In Japan, earthquake happened this morning and small Tsunami occurred. I worried about it .
Fortunately No one died this disaster.

I like dry noodle better than soup one. I tried mazesoba at Kajiken.
There was at Orchid Hotel in Tanjong Pagar.
Kajiken is famous for Taiwan mazesoba. There are some stall in Japan, but first time for me.
I had Original Mazesoba. That was like Korean cold noodle.
But that wasn't like it at all. Before eat, I had to mix 20 Sec.
And The taste was rich , noodle was chewy. I ate it right up.
At the end, I asked oimeshi, and mixed with sauce. That was simplest dish but nice.
I had a great lunch time. Thanks.